WALES

1/2lb. Pork and Leek Sausage

Top notch British pork, as one would expect and lovely (as in there's) leeks. We have it on good authority that this little porker could run off with the Golden Sausage award this year.

ENGLAND

1/2lb. The Kentish Hops Sausage

A Porcine delight, suitable for the sausage novice and experienced trougher alike. To accompany the hops try a pint of creamy Monty's or John Smiths.


NEW ZEALAND

1/2lb. Minted Lamb Sausage

Not often you see a lamb sausage is it?.
But in New Zealand (famous for its mint stations), they probably can't get enough of them. Wash it down with a couple of bottles of our finest antipodean red.


UNITED STATES

1/2lb. Chicken n' Erb Sausage

Finger licking chicken, a hint of sage (cos they like "erbs") and onions. This does not mean, however, you may smother your meal with ketchup. No!. we are British here. We have standards and we'll tell you when and if we can have a nice day.


  

MONGOLIA

1/2lb. Mongolian Fire Pot Sausage

This infamous porker with a string of awards makes its' welcome return. Prime pork, garlic, onions and chillies. Try Chefs' special #H!!O''T@ mustard for an extra kick. For the serious sausaholic. Eat these at your Perelle!.


GUERNSEY

1/2lb. The Guernsey Porker

The classic Guernsey Banger is one of those dishes that sets us apart *. The staple part of the Guernsey football team's diet. First the Muratti, then the Island Games... tomorrow the world. (This sausage contains no sport performance enhancing drugs, it just tastes good).

*Another example would be Bean Jar, but for totally different reasons.

UNITED NATIONS

The 1lb. Mystery Bag Special

One pound!, yes 16 ounces. Six different sausages. For the man (and woman) who thought they had everything. Served with all the usual trimmings. Warning this is not a meal to be entered into lightly with!!. (£3.50 supplement).

ALL SAUSAGES ARE SERVED WITH MASHED POTATOES OR CHIPS, ONION GRAVY, MUSHY PEAS AND PUREE OF ROOT VEGETABLES.

Price: £5.95


October
1st - 30th 2005